This is good for whatever ails you.
Seriously though, I saw a cooking show the other night with Donaldo and the woman chef was cutting her lettuce on a cutting board with her super sharp knife. She said she likes her salad cut in bite-sized pieces. I usually rip my lettuce apart and the pieces are usually too big which I don't like. So tonight I was making Taco Salad with Romaine lettuce and I used the cutting board and and super duper Cutco@ knife and it made nice bite-sized pieces of lettuce. I decided I like it much better that way.
