A Dinner For A King
The Chef knows how to cook, plate, and present. Oh Yumum! Copper River Salmon which is the best salmon and is only in the stores for a month or less. Seasoned and cooked on a cedar plank and presented just right to his waiting family. He grilled potatoes and fresh pineapple and his assistant (me) cooked the fresh green beans and coleslaw with homemade dressing. Sunday dinner at it's best!!
3 comments:
Youser! Umm. Yumm. Hmmm...
Did we already talk about this? You have Pistoulet dishes?? Oh, of course you do. :) I love my Pistoulet dishes!! Your dinner looks amazing!
We did not talk about it. But I am not surprised :) We love our PIstoulet dishes!
Post a Comment